Monday, December 1, 2008

Taco Soup....

This has become a family favorite and great to have on a cold winter night. Hope you enjoy....

Easy Taco Soup -
1 lb. hamburger browned with small onion (I sprinkle 3-4 tbls. dried onion cause doug doesn't like real onion)
Drain meat and pour in remaining ingredients:
28 oz. stewed tomatoes chopped
16 oz. kidney beans with liquid
17 oz. canned corn with liquid
8 oz. tomato sauce
1/2 pkg. taco seasoning
Bring to boil and than reduce heat to medium/low and simmer - the longer the better (about 1/2 hour). Top with toppings similar to tacos, tomatoes, sour cream, cheese, olives, and use Fritos to scoop with or crumble in soup. Enjoy!!

This is great the next day...in fact we think it's better! I usually make it the day before and heat in crock pot the next day!